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One salted caramel apple galette with two scoops of ice cream on top
Desserts

Vegan Salted Caramel Apple Galette

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Flaky homemade vegan pastry filled with apple slices, homemade vegan caramel sauce and served with vegan vanilla ice cream, more caramel drizzle, and sea salt. Galettes are very easy to make, as far as pastry recipes go. It’s like a simpler version of pie! I am a huge fan of […]

Dish of brown butter apple crumble with scoops of ice cream.
Breakfast, Desserts, Fall Recipes

Vegan Brown Butter Apple Crumble

13 comments

Buttery and spiced apple slices baked with a layer of chewy and crispy crumble. The easier and more delicious alternative to the fall-favourite apple pie! Apples in baked desserts is honestly quite something. I love how apples become soft, sweeter and slightly tangy when baked. Now imaging apples baked with […]

Three bowls of jackfruit stew.
Fall Recipes, Savoury Dishes, Soups & Salads

Beefless Jackfruit Stew

2 comments

Flavoursome and heart-warming vegan stew with shredded jackfruit and veggies. If you’re looking for an easy one-pot stew for dinner, you’re in the right place! Ingredients rundown Young jackfruit: If you’re unfamiliar with what jackfruit is, read on to learn more: Jackfruit part of the Moraceae family and grows in […]

Baking tray of pumpkin biscoff cookies with a jar of biscoff spread and a mini pumpkin.
Desserts, Fall Recipes

Pumpkin Biscoff Scones (vegan)

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Moist, fluffy and flakey vegan scones with pumpkin purรฉe, Biscoff Biscuits and Biscoff Cookie Butter. Your classic pumpkin scone recipe just got a delightful twist! Ever since I got my hands on Biscoff Biscuits and Cookie Butter, I’ve been incorporating the goods into any dessert I can. Said desserts include […]

Two bowls of vegan butternut squash Mac with broccoli.
Fall Recipes, Savoury Dishes

Vegan Butternut Squash Mac

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Creamy and comforting vegan pasta dish with butternut squash sauce and broccoli. Make this comfort dish for your next family dinner! Ingredients Small butternut squash- preferably uniform in size so it’s easier to cut. Shell or macaroni pasta Broccoli florets Unsweetened plant milk such as cashew or almond milk Low […]

Three mini pumpkin chai galettes on a wooden cutting board with mini pumpkins.
Desserts, Fall Recipes

Mini Pumpkin Chai Galettes (Vegan)

4 comments

Chai spiced pumpkin filling wrapped in buttery and flakey vegan pastry. These single-serving mini galettes are perfect for dessert, or even as a “breakfast dessert”. As we start to get into the heat of pumpkin season, these pumpkin chai galettes are one of the many pumpkin flavoured desserts that I’ll […]

Loaf of pumpkin cherry loaf with slices cut off.
Breakfast, Fall Recipes

Vegan Pumpkin Cherry Loaf

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Moist, fluffy and chewy loaf with Nutrika’s Pumpkin Protein Powder, Okanagan Cherry Juice and Organic Pumpkin Seeds. This loaf is packed with nutritious content, which makes it perfect for breakfast! About Nutrika Nutrika is a women owned plant-based Canadian business that sells a variety of healthy and nutritious products. They […]

Two glasses of vegan pumpkin spice milkshake with whipped cream and cinnamon sticks.
Drinks, Fall Recipes

Vegan Pumpkin Spice Milkshake

4 comments

This creamy and spiced vegan pumpkin spice milkshake is the perfect fall-flavoured cold drink to enjoy before the weather gets too cold! Make these in less than 10mins and with only 5 ingredients. Ingredients Vegan vanilla ice cream (can be any non dairy milk based) Canned pumpkin purรฉe Maple syrup […]