delicious vegan recipes
Soft and chewy snickerdoodle cookies filled with warm autumn spices and tart apples! I love apple desserts just as much as pumpkin desserts when fall slips though the door. Though apples are available in Canada all-year round, I love pairing fresh apples with flavours such as cinnamon, ginger, nutmeg, and […]
Spice up your holiday baking with these dairy-free and egg-free spiced apple scones baked with an oat crisp and drizzled with a cinnamon glaze! The chewy and flakey buttery layers plus the variety of textures present in the scone is sure to impress vegans and non vegans alike. There is […]
Simple roasted acorn squash and chickpeas cooked in warm and comforting curry sauce and topped with fresh cilantro! The temperatures just dropped here in Vancouver, BC, so it looks like we’ll be feasting on soups and curries for a while. No complaints here, since I love a warm bowl filled […]
Moist and fluffy vegan gluten free muffins made with Nutrika’s pumpkin protein powder! These muffins pack quite the punch and are very easy to make. You can enjoy them for breakfast, or as a filling afternoon snack. This was my first time baking gluten-free, so I had to test the […]
Buttery and spiced apple slices baked with a layer of chewy and crispy crumble. The easier and more delicious alternative to the fall-favourite apple pie! Apples in baked desserts is honestly quite something. I love how apples become soft, sweeter and slightly tangy when baked. Now imaging apples baked with […]
Flavoursome and heart-warming vegan stew with shredded jackfruit and veggies. If you’re looking for an easy one-pot stew for dinner, you’re in the right place! Ingredients rundown Young jackfruit: If you’re unfamiliar with what jackfruit is, read on to learn more: Jackfruit part of the Moraceae family and grows in […]
Moist, fluffy and flakey vegan scones with pumpkin purée, Biscoff Biscuits and Biscoff Cookie Butter. Your classic pumpkin scone recipe just got a delightful twist! Ever since I got my hands on Biscoff Biscuits and Cookie Butter, I’ve been incorporating the goods into any dessert I can. Said desserts include […]
Creamy and comforting vegan pasta dish with butternut squash sauce and broccoli. Make this comfort dish for your next family dinner! Ingredients Small butternut squash- preferably uniform in size so it’s easier to cut. Shell or macaroni pasta Broccoli florets Unsweetened plant milk such as cashew or almond milk Low […]
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